Tarom Sadri (smoky rice) 2 lb


Item# Sample Code 77
Case UPC Code Sample 757572079
Quantity Per Case 12
Quantity Per Pallet 64
UPC Code Sample 757572082

Out of stock

SKU: R-TS2 Category:


Imported From Shomal Tarom domsiah smokey  County is in Astane Ashrafie Province in Gilan, which is famous for its high-quality rice.


COOKING METHOD: 1-Wash rice by changing the water at least 1 times, then soak rice in water, including one spoon(200 g or 7 Oz) salt for about 2 hours 2-Drain water before cooking and put rice in boiling water and cook it with lid off for minimum 6-8 minutes 3-Drain off the water and add cooking-oil and keep rice on low heat for 10-20 minutes with lid off Calories 160 Per Serving Size(1/4 Cup – 45 g) 2 Lb ( 0.90) kg


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